Category Archives: Vegan and Delicious

Olive and Rosemary Bread

Posted on June 12, 2012 by theLABkitchen

I just love homemade bread at the moment. It smells so good and tastes so much better than store bought. The no knead sandwich bread from 2 weeks ago is so versatile it makes it easy to make different flavours … Continue reading →

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Simple Pumpkin Soup

Posted on June 5, 2012 by theLABkitchen

It’s starting to get a little chilly in Brisbane now… ok… so our winter is like summer for many of you, but it’s still cold enough to enjoy a rich warming soup in the evening. The other thing at this … Continue reading →

Posted in Frugal Foods, Healthy and Tasty, Main Dishes, Soups, Vegan and Delicious, Vegetarian | Tagged , , | 5 Comments

No Knead Sandwich Bread

Posted on June 1, 2012 by theLABkitchen

I’ve said it before, I’ll say it again, and probably a hundred more times in the future: the smell of fresh bread is out of this world. Now this recipe gives you no excuse not to make fresh bread because … Continue reading →

Posted in Frugal Foods, Vegan and Delicious, Vegetarian, Yeasty goods | Tagged , , | 2 Comments

Spanish Rice

Posted on May 24, 2012 by theLABkitchen

You have to admit that Mexican food takes normal food and makes it amazing: mince meat becomes smokey and spicy; tomatoes become a lively salsa and rice gets stuffed full of flavour and becomes Spanish/Mexican rice!

Posted in Frugal Foods, Ingredient Prep, Main Dishes, Side Dishes, Vegan and Delicious, Vegetarian | Tagged , , | 1 Comment

Fresh Salsa: Pico De Gallo

Posted on May 21, 2012 by theLABkitchen

Any quest for flavour is likely to dwell in Mexico for quite some time, exploring the chilli peaks and quesadilla plains. This week will be a journey through the components of homemade burritos where all the components are made as … Continue reading →

Posted in Dips, Healthy and Tasty, Ingredient Prep, Salads, Side Dishes, Vegan and Delicious | Tagged , , , , , , , , | 2 Comments

Hummus

Posted on May 15, 2012 by theLABkitchen

Homemade hummus is so much tastier than store bought, plus it’s easy and cheaper, so you have no excuse not to make it! When you make hummus at home you can get it just how you like it: with chilli … Continue reading →

Posted in Dips, Frugal Foods, Healthy and Tasty, Snacks, Vegan and Delicious | Tagged , , , | Leave a comment

Chinese Eggplant

Posted on May 14, 2012 by theLABkitchen

Eggplant is one of my favourite vegetables, such an interesting flavour which can be enhanced in so many ways. In Moussaka with lamb and spices, Baba Ganoush all smokey (once my house smelled like burnt eggplant for a few weeks … Continue reading →

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Rhubarb Ginger Compote

Posted on May 13, 2012 by theLABkitchen

Some days I think I must actually be Malaysian or Korean because I love their food so much, and then some days I think I was born with Grandma taste as I love porridge and stewed fruit. Here is a … Continue reading →

Posted in Breakfast, Dessert, Healthy and Tasty, Vegan and Delicious | Tagged , , | 1 Comment

Wholemeal Pita Bread

Posted on May 11, 2012 by theLABkitchen

The smell of fresh bread is out of this world! Possibly the only thing that is better is eating it with good fresh tomatoes and hummus next to your favourite person. My new mantra is “it can’t be hard – … Continue reading →

Posted in Frugal Foods, Healthy and Tasty, Vegan and Delicious, Vegetarian, Yeasty goods | Tagged , | 1 Comment

Vegan Turkish Delight Jelly

Posted on May 8, 2012 by theLABkitchen

This is for my little brother. He has been a vegetarian for many years, but he used to love both Turkish delight and jelly, so bro, this is for you! This is a seriously delicious jelly flavour and I recommend … Continue reading →

Posted in Dessert, Snacks, Vegan and Delicious, Vegetarian | Tagged , , | 2 Comments