Tag Archives: Dried Fruit

Fruit Scrolls

Posted on June 13, 2012 by theLABkitchen

I have a confession to make… I have been hoarding some Christmas fruit mince at the back of the fridge for… well, since Christmas. I just couldn’t bring myself to cook it, it was likely letting go of the last … Continue reading →

Posted in Dessert, Frugal Foods, Morning Tea, Snacks, Vegan and Delicious, Vegetarian | Tagged , , | 3 Comments

Rhubarb Ginger Compote

Posted on May 13, 2012 by theLABkitchen

Some days I think I must actually be Malaysian or Korean because I love their food so much, and then some days I think I was born with Grandma taste as I love porridge and stewed fruit. Here is a … Continue reading →

Posted in Breakfast, Dessert, Healthy and Tasty, Vegan and Delicious | Tagged , , | 1 Comment

Best Ever Bread and Butter Pudding

Posted on April 9, 2012 by theLABkitchen

What should you do with hot cross buns on Easter Monday? They’re slightly stale but you know they won’t be back for nearly a year so they can’t go to waste. You could toast them and put a slab of … Continue reading →

Posted in Breakfast, Dessert, Vegetarian | Tagged , , | 1 Comment

Perfect Hot Cross Buns

Posted on April 7, 2012 by theLABkitchen

I love hot cross buns. Actually, ‘love’ isn’t strong enough to explain my emotions about hot cross buns. One year I bought 8 dozen and froze them to ration throughout the year because I was so upset that there weren’t … Continue reading →

Posted in Morning Tea, Vegan Option, Vegetarian, Yeasty goods | Tagged , , | 2 Comments