Monthly Archives: May 2012

Homemade Yoghurt: A Frugal LAB Recipe

Posted on May 4, 2012 by theLABkitchen

I love culture: music, film, blue cheese, art, beer, literature, yoghurt. So why not try to develop some culture at home (it’s the closest I’ll get to getting K to contemporary dance?). No seriously, why make yoghurt at home? Isn’t … Continue reading →

Posted in Breakfast, Frugal Foods, Healthy and Tasty | Tagged | 4 Comments

Vegan Pumpkin Ravioli with Hazelnut Sage Sauce

Posted on May 3, 2012 by theLABkitchen

I have a lot of friends that are vegetarian or vegan, and I love having people over for dinner parties. The problem is that these two things don’t really go together and my vegetable loving friends get left off the … Continue reading →

Posted in Main Dishes, Vegan and Delicious | Tagged , , | 2 Comments

Breakfast Banana Loaf

Posted on May 2, 2012 by theLABkitchen

Lots of sweet recipes this week because the freezer door was ajar one morning and some ripe bananas and apple puree that were in the freezer defrosted themselves and then begged me to be baked into tasty treats. The obvious … Continue reading →

Posted in Breakfast, Brunch, Healthy and Tasty, Snacks, Vegetarian | Tagged , , | 4 Comments

Healthy Chocolate Mousse

Posted on May 1, 2012 by theLABkitchen

This is seriously healthy chocolate mousse with no nasty artificial sweetners just lots of natural, healthy ingredients. You could honestly eat it for breakfast, and indeed I have. 1 serve has only 152 calories, and the serve isn’t modest, but … Continue reading →

Posted in Dessert, Healthy and Tasty, Snacks, Vegan Option, Vegetarian | Tagged , , , | 4 Comments