Tag Archives: Thyme

Sumac and Thyme Chicken with Pomegranate Glaze

Posted on July 10, 2012 by theLABkitchen

This is not your normal roast chicken. I don’t know about you, but I find that 90% of the time roast chicken is boring and bland, and the other 10% of the time it is so salty and fatty I … Continue reading →

Posted in Main Dishes, Meat | Tagged , , , , , | 4 Comments

Echalion and Goats Cheese Tart

Posted on May 18, 2012 by theLABkitchen

We found echalions at our local supermarket and I just had to try them. The first time we just baked them and served them with the Blue Cheese Cauliflower Bake. They were so delicious they inspired a whole dish. Echalions … Continue reading →

Posted in Main Dishes, Vegetarian | Tagged , , , | 3 Comments