Monthly Archives: July 2012

Baked Savoury Beetroot Leaf and Ricotta Pie

I went to the markets the other day and found an amazing bunch of beetroot with the most spectacular leaves on top. I eagerly purchased the bunch as I love beetroot leaves and I was horrified when the stall holder … Continue reading

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Paprika and Lemon Myrtle Rub

Because the doctor has me on a mission to eat more vitamin B12 and iron I am on a mission to disguise meat with other flavours. As you may already be aware, I really love paprika and onion to make … Continue reading

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Classic Pretzels

There are so many mysterious foods out there that are actually pretty easy to make. So it’s my mission to lift the lid on foods that we no longer bother to make at home but they’re really pretty easy. It’s … Continue reading

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Homemade Almond Butter

Nut butters are a way to add heaps of nutrients and flavour to oatmeal, or on toast, or maybe even straight from a spoon… The problem is that nut butters other than peanut can be super expensive and really they’re … Continue reading

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3 Orange Baked Apple and Rhubarb

Brisbane is experiencing an unseasonably rainy July. Brisbane winters are usually dry, with cool nights and warm sunny days. We have blue skies that reach from one end of sky to the other. But not this year, it has rained … Continue reading

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Pomegranate Smash

I left the cocktail to last but I actually served it first. What better way than to start the evening than a nice cocktail. It sets the mood and the tone of the evening, plus it was a good way … Continue reading

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Beer Soaked Apple Pie

I know this sounds crazy, but beer soaked apple pie is really good, well so long as you like beer and apple pie, and I really like beer and apple pie! This recipe was invented when beer appreciation night was … Continue reading

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